thor's hammer beef recipe uk

Unleash the Power of Thor's Hammer Beef Recipe in the UK

Are you ready to summon the gods of Asgard and indulge in a culinary masterpiece that will make your taste buds tremble? Look no further than Thor's Hammer Beef Recipe, a mouth-watering dish that will transport you to the realm of Norse mythology. In this article, we'll guide you through the preparation of this sensational recipe, tailored specifically for UK residents.

The Legend Behind Thor's Hammer

In Norse mythology, Mjolnir, Thor's trusty hammer, is said to possess immense power, capable of leveling mountains and crushing giants. Similarly, our Thor's Hammer Beef Recipe packs a punch, combining tender beef, aromatic spices, and a hint of Nordic flair. This dish is perfect for those who crave a hearty, satisfying meal that will leave them feeling like the mighty Thor himself.

Thor's Hammer Beef Recipe UK: Ingredients

To create this gastronomic marvel, you'll need the following ingredients:

- 500g beef striploin or ribeye, sliced into thin strips

- 2 tbsp olive oil

- 1 tsp ground cumin

- 1 tsp smoked paprika

- 1 tsp salt

- 1 tsp black pepper

- 2 cloves garlic, minced

- 1 cup beef broth

- 1 cup red wine (optional)

- Fresh parsley, chopped (for garnish)

Conquering the Kitchen: Cooking Instructions

Preheat your oven to 200°C (400°F). In a large bowl, whisk together olive oil, cumin, smoked paprika, salt, and black pepper. Add the sliced beef, ensuring each piece is coated with the spice mixture. Let it marinate for at least 30 minutes.

In a large skillet, heat a couple of tablespoons of oil over medium-high heat. Add the marinated beef and cook for 3-4 minutes per side, or until browned. Remove the beef from the skillet and set it aside.

In the same skillet, add the minced garlic and cook for 1 minute, until fragrant. Pour in the beef broth and red wine (if using), scraping the bottom of the pan to release any browned bits. Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes.

Return the beef to the skillet, ensuring each piece is coated with the sauce. Transfer the skillet to the preheated oven and cook for 15-20 minutes, or until the beef reaches your desired level of doneness.

The Final Blow: Serving and Garnish

Remove the skillet from the oven and let it cool for a few minutes. Serve the Thor's Hammer Beef hot, garnished with chopped fresh parsley and a side of your choice (mashed potatoes, roasted vegetables, or crusty bread work well).

With this recipe, you'll be wielding the culinary power of Thor's hammer, ready to take on any mealtime challenge that comes your way. So, gather your fellow Asgardians and indulge in this divine dish, fit for the gods!