beef recipe for tacos

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The Ultimate Beef Recipe for Tacos: A Flavorful Twist

When it comes to tacos, beef is often the star of the show. But let's face it, the same old ground beef can get boring. That's why we're shaking things up with a unique beef recipe for tacos that will elevate your taco Tuesday game.

A Cut Above the Rest: Choosing the Right Beef

For this recipe, we're ditching the ground beef and opting for a more flavorful cut: flank steak. This lean cut is perfect for tacos, with a tender texture and a rich, beefy flavor that pairs perfectly with the bold flavors of a taco. Plus, it's relatively inexpensive and easy to find at your local grocery store.

The Magic Happens: Marinating and Grilling

To take our flank steak to the next level, we're going to marinate it in a mixture of olive oil, lime juice, garlic, and spices. This will not only add flavor but also help to tenderize the meat, making it even more juicy and delicious. After a good 30 minutes of marinating, we'll throw the steak on the grill and cook it to perfection.

The Beef Recipe for Tacos: A Step-by-Step Guide

Here's the recipe in all its glory:

Ingredients:

• 1 flank steak (about 1 1/2 pounds)
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 tablespoon lime juice
• 1 teaspoon dried oregano
• 1/2 teaspoon ground cumin
• Salt and pepper, to taste
• 8-10 taco-sized tortillas
• Your favorite taco toppings (we recommend sliced avocado, sour cream, and salsa)

Instructions:

1. In a large ziplock bag, combine olive oil, garlic, lime juice, oregano, cumin, salt, and pepper. Add the flank steak and marinate for at least 30 minutes, or up to 2 hours in the refrigerator.

2. Preheat grill to medium-high heat. Remove the steak from the marinade and cook for 5-7 minutes per side, or until the steak reaches your desired level of doneness.

3. Let the steak rest for 5 minutes before slicing it thinly against the grain.

4. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.

5. Assemble tacos by slicing the grilled steak into thin strips and serving it with your favorite toppings.

The Verdict: A Beef Recipe for Tacos That Will Wow

This beef recipe for tacos is a game-changer. With its bold flavors, tender texture, and ease of preparation, it's the perfect addition to your taco repertoire. So go ahead, give it a try, and experience the ultimate taco Tuesday.