beef burger recipe uk bbc good food

The Ultimate Beef Burger Recipe from the UK's BBC Good Food

Are you tired of the same old boring burgers? Look no further! This beef burger recipe from the UK's BBC Good Food is a game-changer. With its perfect blend of flavors and textures, this recipe is sure to become a staple in your household.

What Makes This Recipe So Special?

This beef burger recipe from BBC Good Food stands out from the rest due to its attention to detail and commitment to using only the freshest ingredients. The recipe uses a combination of chuck and brisket beef, which provides a rich and beefy flavor. The addition of onion, garlic, and Worcestershire sauce adds a depth of flavor that will leave you wanting more.

The Perfect Patty

The key to a great burger is the patty, and this recipe delivers. The beef is mixed with a combination of salt, pepper, and breadcrumbs to create a patty that is both juicy and firm. The patty is then cooked to perfection, with a nice sear on the outside and a pink interior.

Toppings and Assembly

What's a burger without toppings? This recipe suggests using a combination of melted cheddar cheese, crispy bacon, and fresh lettuce and tomato. The addition of a dollop of mayonnaise and a sprinkle of pickle relish adds a tangy and creamy element to the burger.

The Recipe

Here's what you'll need:

• 500g beef chuck and brisket, finely chopped
• 1 large onion, finely chopped
• 2 cloves of garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon breadcrumbs
• 4 slices of cheese (such as cheddar or American)
• 4 slices of bacon
• 4 hamburger buns
• Lettuce, tomato, mayonnaise, and pickle relish (optional)

Instructions:

1. In a large bowl, combine the chopped beef, onion, garlic, Worcestershire sauce, salt, pepper, and breadcrumbs. Mix well with your hands or a wooden spoon until just combined.
2. Divide the mixture into 4 equal portions and shape into patties.
3. Heat a non-stick frying pan or grill over medium-high heat. Add the patties and cook for 4-5 minutes per side, or until cooked to your desired level of doneness.
4. While the burgers are cooking, toast the buns on the grill or in the oven.
5. Assemble the burgers by spreading mayonnaise on the bottom bun, followed by a cooked patty, a slice of cheese, a few slices of bacon, a lettuce leaf, a tomato slice, and finally the top bun.

This beef burger recipe from BBC Good Food is a must-try for anyone looking to elevate their burger game. With its rich flavors and perfect texture, this burger is sure to become a favorite in your household.